Monday, June 01, 2009
Blonde Brownies
Here's another recipe, this one from Pauline (a modified version of her mother's)
Blonde Brownies, by Pauline Colton
½ lb butter
2 cups brown sugar
1 cup white sugar
2 eggs
3 cups flour
1 tsp baking powder
¼ tsp salt
1 tsp vanilla
1 cup chocolate chips
Melt butter.
Mix in brown sugar, white sugar.
Add eggs; beat together.
Mix in the dry ingredients and vanilla a little at a time with a spoon -do not beat.
Press the dough into a greased cookie sheet.
Sprinkle the chocolate chips on top and gently press into the dough.
Bake at 350° for 20 minutes.
Blonde Brownies, by Pauline Colton
½ lb butter
2 cups brown sugar
1 cup white sugar
2 eggs
3 cups flour
1 tsp baking powder
¼ tsp salt
1 tsp vanilla
1 cup chocolate chips
Melt butter.
Mix in brown sugar, white sugar.
Add eggs; beat together.
Mix in the dry ingredients and vanilla a little at a time with a spoon -do not beat.
Press the dough into a greased cookie sheet.
Sprinkle the chocolate chips on top and gently press into the dough.
Bake at 350° for 20 minutes.